Catalogue No. DM74B
This Cook’s knife combines the weight and handle of a German knife with the blade angle and steel of a Japanese knife. The handle: Heavy, familiar in shape and style to anyone who has used one of the modern German classics. The blade has a core of the hardest steel surrounded by two layers of soft steel to protect the hard but brittle core. The composition of the blade allows it to be honed and sharpened at a 15º angle. The I.O.Shen Cook’s knife is perfect for the professional chef and home enthusiasts alike. The blade length is 17cm (6.5”). The knife is available in a range of sizes: 21cm (8.25”), 24cm (9.5”), 27cm (10.5”).